Our Pahadi juices are a vibrant tribute to the wild orchards of Uttarakhand. Hand-picked by local communities, every bottle captures the essence of the mountains—from the tart, crimson heart of the Buransh (Rhododendron) flower to the refreshing zing of Himalayan Malta and Pahadi Nimbu. Cold-pressed to preserve their natural enzymes and healing properties, these juices offer a burst of mountain sunshine in every glass. No artificial colors, no high-fructose syrups—just pure, high-altitude hydration.